A night of offer and love having as target, the support of the children with cancer and their families, was organized by the Committee “ELPIDA YOUTH”, the new generation of the “Association “ELPIDA” – Association of Friends of Children with cancer” on Friday October 21st 2022 at the Hotel Saint George Lycabettus Lifestyle Hotel.
Mrs. Marianna Lemos who is in charge of the Committee in conjunction with the whole team of Elpida Youth, have organized with great enthusiasm a magnificent night inspired from the French Kitchen titled “French Night” giving the opportunity to the guests to enjoy tastes of the French gastronomy accompanied by the sound of French music at the captivating space of Le Grand Balcon & La Suite Lounge Rooftop Restaurant of Saint George Lycabettus Lifestyle Hotel.
Mrs. Marianna Laimou, has warmly thanked the guests for their precious support to the work of “ELPIDA”: “I want to deeply thank all of you who are here tonight to support the children of “ELPIDA” and our work!. It is a very emotional night for all of us full of love and warmth for the children!”.
A charity raffle took place during the event with gifts that made the lucky ones to smile. The gifts of the charity raffle were an offer of the companies: Aegean Airlines, Four Seasons Astir Palace Athens, Athens Capital Hotel-MGallery Collection, VST, NOTOS Multi-Stores, Beeefbar Athens, NUXE.
The Flower Shop “DRIZOS” has also contributed to the successful night having undertaking the decoration of the space and the companies also, Platis Events and Parties with the offer of sweets and Partycode Bespoke Parties and Events with the atmospheric music cover of the night.
The Committee “ELPIDA YOUTH” expresses its warm thanks to Mrs. Tonia Vasilopoulou and the Hotel Saint George Lycabettus Lifestyle Hotel for the wonderful hospitality and the high quality of services. It should be pointed out that, this specific night is the first event of a new initiative of the Committee “ELPIDA Youth” tiled “Foodies of the World” and various events will take place at regular periods of time dedicated to a different kitchen of the Planet.
